Open today 🎉.

Open today 🎉.

I find myself in November.
Have you made reservations for your year-end party?

If you haven't decided yet, please try Omi Baru's Nabe🍲 for your year-end party this year!

From this year
Fisherman's bouillabaisse hot pot
Western-style sukiyaki hot pot of Omi beef
Two of the two appeared!

The bouillabaisse hot pot is finished with cheese risotto🤤 made with rich seafood broth.
Omi beef sukiyaki nabe is finished with sukiyaki beef curry!

We can also accommodate requests for private parties, etc., so early reservations are recommended 🙋.

We look forward to seeing you all today🙆🙆🙆